Mughlai Mutton is a typical Mughlai or Hyderabadi dish cooked with yogurt ,almonds or fresh coconut.Its a mild lamb curry where mutton pieces are marinated in yogurt and mild spices and cooked in onion,tomato,poppy seeds and coconut based gravy resulting in a rich thick curry preparation. Garnish of blanched almonds,fresh cream and fresh coriander leaves further enhances the flavor of this rich tasty gosht kurma dish.